Elsevier

Behavior Therapy

Volume 43, Issue 2, June 2012, Pages 427-435
Behavior Therapy

An Acceptance-Based Behavioral Intervention for Weight Loss: A Pilot Study

https://doi.org/10.1016/j.beth.2011.10.005Get rights and content

Abstract

On average, participants in behavioral weight-loss interventions lose 8 kilograms (kg) at 6 months, but there is marked variability in outcomes with some participants losing little or no weight. Individuals with difficulties with internal disinhibition (i.e., eating in response to emotions or thoughts) typically lose less weight in such programs and may require an innovative, specialized approach. This pilot study examined the preliminary acceptability and efficacy of a 24-week acceptance-based behavioral intervention for weight loss among overweight and obese adults reporting difficulty with eating in response to emotions and thoughts. Participants were 21 overweight or obese men and women (mean age = 52.2 ± 7.6 years; baseline mean body mass index = 32.8 ± 3.4). Eighty-six percent completed the 6-month program and a 3-month follow-up assessment. Ratings of program satisfaction averaged 4.9 on a five-point scale. Multilevel modeling analyses indicated participants lost an average of 12.0 kg (SE = 1.4) after 6 months of treatment and 12.1 kg (SE = 1.9) at 3-month follow-up, thus exceeding the weight losses typically seen in behavioral treatment programs. Decreases in internal disinhibition and weight-related experiential avoidance were found at 6- and 3-months follow-up. Greater decreases in weight-related experiential avoidance were associated with greater weight loss at the end of the program (r = .64, p = .002), suggesting a potential mechanism of action. Although there have been a few preliminary studies using acceptance-based approaches for obesity, this is the first study to specifically target emotional overeaters, a subgroup that might be particularly responsive to this new approach. Our findings provide initial support for the feasibility, efficacy, and acceptability of this approach for this subgroup of participants. Further study with longer follow-up, a more diverse sample, and comparison to a standard behavioral program is clearly warranted.

Highlights

► We tested the efficacy of an acceptance-based behavioral weight loss intervention. ► Participants were overweight and reported internal disinhibition. ► Average weight loss at 6-months was 12 kg and it was maintained at 3-month follow up. ► Acceptance-based approaches to weight loss warrant further study.

Section snippets

Participants

Participants were recruited via newspaper advertisements that sought individuals interested in weight loss who also have trouble controlling their eating when stressed. Potential participants were screened by phone and then in person to determine eligibility. Eligibility criteria included age between 21 and 70 years, body mass index (BMI) between 27 and 40 kg/m2, and a score of 5 or greater on the internal disinhibition subscale of the Eating Inventory (scores on this subscale range from 0 to 8).

Results

The 21 participants (19 females; 2 males) who entered the trial were age 52.2 ± 7.6 years, with a BMI of 32.8 ± 3.4 and body weight of 88.8 ± 11.2 kg. Ninety percent reported that they were non-Hispanic White, 4.8% Hispanic, and 4.8% other. Eighteen of 21 participants (86%) completed the 6-month assessment and 3-month follow-up. There were no baseline differences between completers and noncompleters on demographic characteristics (gender, education, racial/ethnic background) or outcome variables (BMI,

Discussion

This study piloted the use of an acceptance-based behavioral weight-loss intervention, evaluating its acceptability, feasibility, and initial effectiveness in individuals reporting high levels of internal disinhibition, or tendency to eat in response to emotional or cognitive cues. High levels of internal disinhibition have been associated with difficulty with both initial weight loss and weight-loss maintenance and may contribute to the high level of variability in outcome of standard

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    The authors would like to thank Rheanna Ata; Jacki Hecht, RN; Erica Robichaud, MSW, RD; and Victoria Winn for their invaluable assistance on this project. This research was supported by Grant 5K23-DK73536 from the National Institutes of Health.

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